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<channel><title><![CDATA[natty's pantry - The Lemon Syrup Recipe]]></title><link><![CDATA[https://www.nattyspantry.com/the-lemon-syrup-recipe]]></link><description><![CDATA[The Lemon Syrup Recipe]]></description><pubDate>Tue, 24 Dec 2024 08:18:00 -0800</pubDate><generator>Weebly</generator><item><title><![CDATA[The Lemon Syrup Recipe]]></title><link><![CDATA[https://www.nattyspantry.com/the-lemon-syrup-recipe/the-lemon-syrup-recipe]]></link><comments><![CDATA[https://www.nattyspantry.com/the-lemon-syrup-recipe/the-lemon-syrup-recipe#comments]]></comments><pubDate>Fri, 22 Apr 2016 16:59:35 GMT</pubDate><category><![CDATA[Uncategorized]]></category><guid isPermaLink="false">https://www.nattyspantry.com/the-lemon-syrup-recipe/the-lemon-syrup-recipe</guid><description><![CDATA[The Lemon Syrup RecipeAuthor: Nattaya Worrakitpoonpol​PREP TIME: 2&nbsp;MINSCOOK TIME: 3-4 MINSIngredients4 tablespoon granulated sugar1 lemon juice1/2 cup waterDirectionsIn a small sauce pan over medium heat, bring water and sugar to a boil. Wait until it starts to bubble, then take it out off the heat. Add lemon juice and whisk until it is combined. &nbsp;Yum  [...] ]]></description><content:encoded><![CDATA[<div><div class="wsite-image wsite-image-border-none" style="padding-top:10px;padding-bottom:10px;margin-left:0px;margin-right:0px;text-align:center"><a href='http://www.nattyspantry.com/the-lemon-syrup-recipe' target='_blank'><img src="https://www.nattyspantry.com/uploads/5/1/0/9/51094395/6778393_orig.jpg" alt="The Lemon Syrup Recipe" style="width:auto;max-width:100%"></a><div style="display:block;font-size:90%"></div></div></div><div class="paragraph" style="text-align:left;"><span><a href="http://51094395-523427074189352801.preview.editmysite.com/editor/main.php#"><span style="font-weight:700">The Lemon Syrup Recipe</span></a></span><br><span><span style="font-weight:700">Author</span>: Nattaya Worrakitpoonpol</span><br><span><span style="font-weight:700">&#8203;PREP TIME</span>: 2&nbsp;MINS</span><br><span><span style="font-weight:700">COOK TIME</span>: 3-4 MINS</span><br><br><strong>Ingredients</strong><br><span><span>4 tablespoon granulated sugar</span></span><br><span><span>1 lemon juice</span></span><br><span><span>1/2 cup water<br><br><strong>Directions</strong></span></span><br><br><span><span>In a small sauce pan over medium heat, bring water and sugar to a boil. Wait until it starts to bubble, then take it out off the heat. Add lemon juice and whisk until it is combined. &nbsp;</span></span></div><div><div id="247542453373302238" align="left" style="width: 100%; overflow-y: hidden;" class="wcustomhtml"><a href="https://www.nattyspantry.com//yummly.com" class="YUMMLY-YUM-BUTTON">Yum</a> </div></div>]]></content:encoded></item></channel></rss>