The Lemon Syrup Recipe
Author: Nattaya Worrakitpoonpol
PREP TIME: 2 MINS
COOK TIME: 3-4 MINS
4 tablespoon granulated sugar
1 lemon juice
1/2 cup water
In a small sauce pan over medium heat, bring water and sugar to a boil. Wait until it starts to bubble, then take it out off the heat. Add lemon juice and whisk until it is combined.
Hi, I am Natty! And Thank you for stopping by!! I am a foodie girl who has a passion for cooking, exercise and photography. There are so many favorite recipes from my family and friends I have tried throughout my journey that balances out and makes a healthy meal. I would like to take you on a journey to a different pantry around the world to share my favorite stories and recipes. My hope is that they inspire and benefit you.
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